Pumpkin Hummus

This is oh so good! Recipe found at The Paleo Mama...

Ingredients

• 3/4 cup pumpkin puree (I made my own)
• 1 cup peeled & chopped zucchini (I steamed mine)
• 1/4 cup tahini
• 1 tsp garlic powder
• Juice of 1 lemon
• 2 tbl extra virgin olive oil
• 1 tsp ground cumin
• 1/2 tsp salt
• 1/2 tsp smoked paprika

Directions:

1. Add all ingredients to a mini food processor.
2. Process until everything is combined and the texture is as smooth as you like – that’s it! Drizzle with a little extra olive oil for prettiness before serving.

Serve it with cut veggies or homemade crackers...