Bibimbap!!

We love bibimbap!!!!!! It's probably one of my most favorite meals ever. When we lived in China we lived above a Korean restaurant and I would go down every week to get a hot stone bibimbap bowl and my son loved the kimbap. So delicious!!!

The best part about having Korean Beef Bowls so often is that we can take the leftovers (when there are leftovers) to make bibimbap bowls! Thank goodness for Lifesaving Leftovers!

My kids made the rice, heated up the beef leftovers, peeled and julienned the carrots, fried some eggs, and my husband made the delicious Korean Spinach...https://www.thespruceeats.com/korean-seasoned-spinach-sigumchi-namul-recipe-2118874. One of my kids said don't forget the sesame seeds and Korean sesame seaweed. So so good!!!!

Way to go family!!

Spam Musubi :)

My kids were sure excited to make some ono Spam Musubi.

One of their absolute favorites!

They are super easy to make, as long as you have some kind of musubi mold.

Check them out here on good old amazon.

If I had a girl I would totally get the Hello Kitty Mold.

Slice some spam and fry it in some soy sauce or coconut aminos
& add it the mold to create your musubi. Wrap the seaweed around &
put some water on your finger and dab it along the edge of the seaweed to seal it.
Yum.